Special issue: Risk assessment and management of biological systems

International Journal of Risk Assessment and Management 8(3) 2008

• Quantitative microbiological risk assessment of campylobacteriosis cases in the German population due to consumption of chicken prepared in homes
• Risk analysis of Transmissible Spongiform Encephalopathies in animals: state-of-the-art
• Comparison of probabilistic approaches to estimate the initial bacterial levels as a start in exposure assessment: Escherichia coli O157:H7 in beef as an example
• Feed to food risk assessment, with particular reference to mycotoxins in bovine feed
• Lost science: effects on environmental risk policy, litigation and due diligence
• The role of quantitative risk assessment in the management of foodborne biological hazards