13 May 2008

Special issue: Risk assessment and management of biological systems

International Journal of Risk Assessment and Management 8(3) 2008
  • Quantitative microbiological risk assessment of campylobacteriosis cases in the German population due to consumption of chicken prepared in homes
  • Risk analysis of Transmissible Spongiform Encephalopathies in animals: state-of-the-art
  • Comparison of probabilistic approaches to estimate the initial bacterial levels as a start in exposure assessment: Escherichia coli O157:H7 in beef as an example
  • Feed to food risk assessment, with particular reference to mycotoxins in bovine feed
  • Lost science: effects on environmental risk policy, litigation and due diligence
  • The role of quantitative risk assessment in the management of foodborne biological hazards

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